-
- Edmonton
Type and proofread correspondence, forms and other documents; Schedule and confirm appointments; Greet people and direct them to contacts or service a...
-
- Edmonton
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare and subm...
-
- Edmonton
Advise clients on advertising or sales promotion strategies; Act as spokesperson for an organization; Initiate and maintain contact with the media; De...
-
- Edmonton
Operate cash register; Process money, cheques and credit/debit card payments; Calculate daily/shift payments received and reconcile with total sales...
-
- Edmonton
Remove rubble and other debris at construction sites; Mix, pour and spread materials; Load, unload and transport construction materials; Level earth t...
-
- Edmonton
Operate cash register; Process money, cheques and credit/debit card payments; Calculate daily/shift payments received and reconcile with total sales...
-
- Edmonton
Operate cash register; Process money, cheques and credit/debit card payments; Calculate daily/shift payments received and reconcile with total sales;...
-
- Edmonton
Design, develop and implement information systems business solutions; Provide advice on information systems strategy, policy, management and service d...
-
- Edmonton
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and...
-
- Edmonton
Carry out administrative activities of establishment; Administer policies and procedures related to the release of records in processing requests unde...
-
- Edmonton
Fit and install windows, doors, stairs, mouldings and hardware; Read and interpret blueprints, drawings and sketches to determine specifications and c...
-
- Edmonton
Supervise workers and projects; Establish methods to meet work schedules; Requisition materials and supplies; Resolve work problems and recommend meas...
-
- Edmonton
Shape, lace and tie roasts, other meats, poultry and seafood; Remove bones from meat; Prepare special orders; Make special sausages; Cut fish into ste...
-
- Edmonton
Slice cooked meats; Shape, lace and tie roasts, other meats, poultry and seafood; Grind meats; Cut, trim and prepare standard cuts of meat.